Our aim is to deliver the best value catered chalet holidays in the alps and part of that is providing scrumptious wholesome food to our guests.

The chefs primary responsibility is to cook the Snow Retreat menu (which is provided) serving beautifully presented, appetizing food in a customer facing kitchen. All supplies are delivered to resort, meaning more time for our team to enjoy mountain life.

Requirements

ALL PASSPORT CONSIDERED - Those without EU passports or current right to work in France (UK / Australian etc.) will be required to go through the relevant VISA process.

Having catering or kitchen experience is a huge advantage for this sought after position. You should have an energy and passion for cooking and be able to create great tasting family food for a party of people.

Our chefs:

Love cooking and can cook wholesome dishes for 10 or more people, including for those with dietary requirements.
Must be able to cook the Snow Retreat menu.
Have the skills to work efficiently in the kitchen - knife skills, multitasking, highly organised.
Have a high standard of cleanliness and hygiene.
Be able to work in a customer facing kitchen - wear uniform neatly and engage effectively with guests.

Work for us because:

- You'll be working with a host to provide the best experience for our guests.

- Chalet chefs have their own room and bath room.

- Full menu is provided and all supplies are delivered to resort - driving is not a requirement.

- Many returning guests who love the Snow Retreat way.

Join us as a chalet chef!

Snow Retreat

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Chalet Chef / Experienced Cook able to cater for 10 people at Snow Retreat